3. Harness the Power of Pizza
Sure, every now and then you might just have to order a pizza for a no-brainer weeknight meal. But, you can also take those saucy, cheese flavors that everyone loves and use them in so many different ways. Keep a few extra jars of marinara or pizza sauce in the cupboard and a bag of shredded mozzarella in the cheese drawer, and you can easily pull together pizza beans (white beans baked with sauce and cheese) or pizza greens (same idea but with broccoli or broccoli raab).
Slice and toast Tribeca Oven Ciabatta Rolls with sauce, cheese and any other toppings you love, and bake them in the oven for about 20 minutes at 425° F. It’s similar to French bread pizza or pizza bagels, but the tender, light crumb of the ciabatta is truly the perfect base for this lightning-fast dinner.
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