Rustic crust covered with golden caraway seeds, the mild rye flavor and hearty texture is perfect for those New York deli-style sandwiches.
Unbleached Enriched Wheat Flour (wheat flour, malted barley flour, niacin, iron, thiamine mononitrate, riboflavin, folic acid), Water, Rye Flour, Salt, Caraway Seeds.
Wheat
Manufactured in a facility that also handles Eggs, Sesame, Milk and Soy.
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